Decadent and delicious, this beautifully fudgey cheesecake will have you coming back for more!
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A lovely fresh soup that is perfect for spring time.
Delicious and hearty, this pie uses filo pastry for a lighter topping
A yummy vegan centrepiece for your Christmas dinner.
A delightful vegan sweet potato pie from Craigies Farm! Made with sweet potato, walnut and spinach and finished with crispy filo pastry - YUM!
Comfort food at its best, this is sure to be a winner. An easy lunch or dinner to prepare on a cold winter’s day.
A fantastic veggie curry recipe with aubergine, pumpkin and coconut!
This delicious (and spicy!) slow-cooked lamb curry is bursting with flavour.
A sweet and delicious cheesecake from the Craigies kitchen.
The perfect afternoon treat, sit back and enjoy with a warming cup of tea.