Boneless Unsmoked Gammon Joint


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The perfect solution for an additional choice on Christmas Day or for those festive days when you can’t decide what to have.

This distictively flavoured unsmoked gammon is mildly cured for 2 weeks to slowly develop outstanding flavour and texture.

Try it with my Ham in Coca Cola recipe, it’s a total crowd pleaser and you can use any leftovers for deliciously indulgent sandwiches.

  • Suitable for freezing
  • Highest Welfare Standards

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