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red cabbage

Craigies Oven Ready Braised Red Cabbage with Port & Cranberries

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Cook Time 15 minutes
Servings 4 People

Instructions
 

  • Open Container, remover plastic lid and empty the braised cabbage into a heavy-based saucepan.
  • Reheat over a moderate heat until piping hot

Notes

Contains
Red Cabbage, Ground Cinnamon, 100% Red Wine Vinegar (Sulphites,Barley), Salt, Cane Sugar, Cinnamon, Ground Corriander, Allspice, Clove, Ginger, Nutmeg.
Allergens: Sulphites
Serves 3 - 4